“Here’s a suggestion: make scrambled eggs and then leave them sitting out in the pan for four or more hours before you eat them. They taste pretty good. Not as good as eating them right after you cooked them, but, hey, that’s life.” - Wiseman
“Here’s a suggestion: make scrambled eggs and then leave them sitting out in the pan for four or more hours before you eat them. They taste pretty good. Not as good as eating them right after you cooked them, but, hey, that’s life.” - Wiseman
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